Canning Time
This weekend while Jim and I were building the components of the wind tower, Linda was making applesauce for water bath canning, and preparing carrots for pressure canning. She also found time to make a delicious apple pie. Jim put up apple cider in carboys for future consumption.
Related posts:
- [Self Reliance in Troubled Times] Canning your food for the off-season
- Canning your food for the off-season
- Trip to Woodhenge
- Work at Woodhenge
- [Green-Trust Off Grid] Trip to Woodhenge
